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Natural Smell Safe Japanese Panko Breadcrumbs Low - Salt For Frying Chicken

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Buy cheap Natural Smell Safe Japanese Panko Breadcrumbs Low - Salt For Frying Chicken from wholesalers
  • Buy cheap Natural Smell Safe Japanese Panko Breadcrumbs Low - Salt For Frying Chicken from wholesalers
  • Buy cheap Natural Smell Safe Japanese Panko Breadcrumbs Low - Salt For Frying Chicken from wholesalers
  • Buy cheap Natural Smell Safe Japanese Panko Breadcrumbs Low - Salt For Frying Chicken from wholesalers

Natural Smell Safe Japanese Panko Breadcrumbs Low - Salt For Frying Chicken

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Brand Name:CMARK FOODS
Model Number:5mm
Certification:HACCP, ISO,KOSHER
Price:negotiation
Payment Terms:T/T, D/P, L/C, D/A
Supply Ability:1000 MT per month,
Delivery Time:15days after order confirmed
Company Data
Verified Supplier
Contact Person Mr. Zhang
Business Type: Manufacturer Exporter Trading Company Seller
Officials: 1201-A Block CBD Center Plaza,No.363 Chang Jiang Middle Road,Hefei City,Anhui,China
Quality: Quality Certifitation Available
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Product Details Company Profile
Product Details

Our products are mainly exported to Japan,South Korea,Russia,Germany,Brasil and Amercian countries with good quality!


Name:Panko Bread Crumbs White 10KG


Cooking Direction:


Panko is widely used for fried food to cover the fish, meat, chicken, vegetable ect. And it often goes with tempura together.

Pour 130ml water and 100g panko into a bowl and blend them. You may adjust the water to make it thick or thin.

* Cold water and Egg are not necessary here.

Put the pot on the fire and add adequate oil. When there is small bubble arises from the bottom to the surface; the temperature is proper for frying. (160℃--180℃)

Take the food material from blended panko, and then fry it into the oil pot.

*please don’t put too much food into the pot, otherwise the temperature will decrease.


Features:


1) Natural color & taste
2) Specification:4-6mm

3) Color:white
3) Moisture: max 8%
4) Packing: bag


Details description:


  1. Specifications

A. Physical & chemical requirements
Size4-6mm
AppearanceWhite
FlavorThe characteristic taste of breadcrumbs no foreign odours or flavours
AdditivesSugar,salt,oil etc.
MoistureMax 8%
B. Microbiological
Total plate count<50,000 /g
Coliforms<1,00/g
E.ColiLess than 3/gm
Yeast & mould<100pcs / g
SalmonellaNegative

2. Packing


Outer packageBag
Inner packageDouble alu.foil bag or color bags
Weight1kgx10/ carton or as the buyers’ request
Or packed as per your specifical requirements.
Container load8MT/1x20'FCL
18.5MT/1x40'FCL

3. Shipping


loading portShanghai,Qingdao
delivery time15days after your order confirmed
MOQ2 Metric Ton

  1. Price

Price range:USD900.00 - USD1600.00 Per MT FOB China port
Payment terms:T/T, L/C, D/P…

5. Certifications: ISO9001, HACCP, HALAL,FDA…


Company Profile

CHINA MARK FOODS TRADING CO.,LTD.

 

Company Information

 

 Customers Visiting

 

 

 

Our Brand

 
The location of China Mark has advantages of sustainable supplement of raw materials,

stable guarantee of energy resource and affluent labor storage. These strategic advantages

supply powerful support and guarantee for competitive forces of Cmark foods brand, as well

as the continuous development of the company.

Our company insists on the core value of "Integrity prioritized, People oriented, Innovated driving,

Credit assuring". From the hardware aspect, we have modern workshop, advanced production,

comprehensive inspection facilities and mature technique support. From the software aspect, we

gather top research and managing specialists to guarantee customers' quality demand, and offer

stable development platform for all the workers. With the predominance of Timing, Location and

harmony among peoplewe have the confidence to be a leader of outstanding suppliers in Chinese

agricultural industry.

 

Manufacture Management
In order to achieve the products standardization of "Firmly Safety, High Nutrition", we do not stop

pursuing on perfecting of producing technique. The national and international quality systems of

ISO9001:2008 and HACCP. Meanwhile, we implement strict management on the flow of raw material

purchase until product packed. We make all the effects to keep vegetable's original color, taste and

nutrition. As aways "Quaity goes First!".

 

 

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